Chinese menu comprises of the combination of a few Chinese cuisines. Out of the eight well known cuisines of china that gives prominence to color, taste and aroma leaving behind a strong adhering taste on your palate. In China King Restaurant, the menu is a glorious mix of Chinese cuisines and a few styles that has adopted to the American style as well. Usually Lunch and Dinner are served with varying tantalizing effect to the tongue.
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Lunch Special in China King Menu
The Lunch Served With Egg Roll & Fried Rice
Available From 11:00 Am to 3:00 Pm, Monday Through Friday

China King Menu
- Kung Pao Chicken-6.95
- Chicken With Broccoli- 6.95
- Sweet & Sour Chicken- 6.95
- Chicken With Black Bean Sauce– 6.95
- Hunan Beef-6.95
- Beef With Broccoli- 6.95
- Shrimp With Vegetables- 7.25
- Sweet & Sour Shrimp- 7.55
- General Tsao’s Chicken– 7.55
- Imperial Delight- 7.55
Appetizers in China King Menu
Appetizers are served before the main China King Menu to improvise one’s appetite and helps in better craving for the food that is to follow.
- Egg Roll (1)- 1.55
- Vegetable Spring Roll (1)- 1.55
- Fried Wontons (4)-1.95
- Deep-Fried Dumplings (8)-3.95
- Steamed Dumplings (8)- 3.95
- Honey Spareribs- 3.95
- Fried Chicken Wings (6)-3.95
- French Fries -1.65
Soups served in China King Menu
Soups are usually served piping hot and usually the broth differs from each cuisine. While Cantonese cuisine offers a n=beef wonton served in sweet and sour soup, in another Chinese cuisine, the wontons are served in hot chicken broth.
- Egg Drop Soup- 1.95
- Wonton Soup – 2.15
- Hot & Sour Soup– 2.15
- Chicken Corn Soup- 2.15
- Vegetable And Tofu Soup- 2.15
Chicken in China King Menu
- Sweet & Sour Chicken
- Kung Pao Chicken
Hot & Spicy! Diced chicken in a spicy sauce with celery, dried chilli peppers & peanuts. An all-time hot favorite at China King!
- Moo Goo Gai Pan
Sliced chicken sautéed with mushrooms, snow peas water chestnuts in a white sauce
- Chicken With Cashew Nuts
- Chicken With Broccoli
- Hunan Chicken
Sliced chicken with broccoli, carrots & water chestnuts in a spicy Hunan sauce.
- Shredded Chicken In Garlic Sauce
- Chicken Of Four Seasons
Sliced chicken sautéed with snow peas, mushrooms, broccoli and baby corn in a tasty ginger sauce
- Curry Chicken
- Chicken Szechuan Style
Pork served in China King Menu
The prices are around 6.95 $
- Twice-Cooked Pork
Twice-cooked pork stir-fried with Napa cabbage, onions, carrots, bamboo shoots and green peppers in a spicy soy bean sauce
- Sweet & Sour Pork
- Shredded Pork In Garlic Sauce
- Hunan Pork
Sliced pork with broccoli, carrots & water chestnuts stir–fried in a spicy Hunan sauce
- Pork With Vegetables
Sliced pork, broccoli, water chestnuts, carrots, snow peas & baby corn in a tasty ginger sauce
- Ma Po Tofu
Braised tofu with minced pork in a succulent hot pepper sauce. Topped with scallions. Classic, authentic & excellent!
- Pork With Eggplant
Shredded pork braised with tender Chinese eggplant, water chestnuts, Chinese black mushrooms & green onions in a wonderful spicy garlic sauce

China King
Beef
- Beef With Broccoli
- Pepper Steak
- Beef With Snow Peas
- Hunan Beef
Sliced beef with broccoli, carrots & water chestnuts in a spicy Hunan sauce.
- Beef Szechuan Style
Shredded beef, celery & carrots sautéed in a spicy Szechuan sauce.
- Beef With Vegetables
Sliced beef, broccoli, water chestnuts, carrots, snow peas and baby corn sautéed in a brown ginger sauce
- Kung Pao Beef
Hot & Spicy! Shredded beef stir-fried in a hot and flavorful sauce with celery, dried chilli peppers & peanuts
- Mongolian Beef
Sliced beef with white and green onions in a brown ginger sauce
Shrimp in China King Menu
- Shrimp With Broccoli
- Shrimp In Garlic Sauce
Fresh shrimp stir-fried with bamboo shoots, water chestnuts, green peppers & mushrooms in a delicious spicy garlic sauce
- Kung Pao Shrimp
Hot & Spicy!
- Shrimp In Lobster Sauce
Fresh shrimp with green peas, carrots, mushrooms & water chestnuts in a white wine sauce. Tasty & great with rice!
- Hunan Shrimp
- Shrimp With Snow Peas
- Shrimp With Vegetables
- Shrimp With Cashew Nuts
- Shrimp With Tofu In White Sauce
Fried Rice & Lo Mein served in China King Menu
- Vegetable Fried Rice
- Chicken, Pork Or Roast Pork Fried Rice
- Beef Fried Rice
- Shrimp Fried Rice
- China King Fried Rice (Chicken, Beef & Shrimp)
- Vegetable Lo Mein
- Chicken, Pork Or Roast Pork Lo Mein
- Beef Lo Mein
- Shrimp Lo Mein
- China King Lo Mein (Chicken, Beef & Shrimp)
Chef’s Specialties- These costs around 8.95 $ but are totally worth-spending.
- General Tsao’s Chicken
The most popular China King dish in the China King Menu! the previously marinated chicken meat is deep-fried and sauteed with dried chilli peppers, green peppers and diced carrots with the swallow of the chef’s spicy sauce.
- Dragon & Phoenix
Large shrimp and sliced chicken with straw mushrooms, snow peas, bamboo shoots, baby corn, carrots and Napa cabbage in a white wine or brown sauce
- Sesame Chicken
Sweet, tangy & Tasty! The chicken is first marinated, then deep-fried sautéed in China Kings’ tangy sesame sauce.
- Chicken With Asparagus
Sliced chicken sautéed with asparagus, red pepper, straw mushrooms and baby corn in a brown sauce. Seasonal, subject to availability
- Triple Delight
Large shrimp, tender beef & chicken sautéed with broccoli, snow peas, water chestnuts, carrots, baby corn & mushrooms in a brown sauce. A great value!
- Orange Flavored Chicken
Tender marinated chicken, battered & deep-fried, then sautéed with zest of orange peel in a sweet & tangy orange sauce
- Moo Shi Pork
Served with 4 pancakes & plum sauce. Extra pancakes are available at $0.50 each
- Black Pepper Beef
Tender flank steak stir-fried with onions in a rich brown pepper sauce. Served with steamed broccoli
- Kung Pao Chicken & Shrimp
Piping Hot and delicious! Diced chicken with large juicy shrimp sautéed with celery, dried chili peppers & peanuts in a hot & spicy sauce
- Teriyaki Chicken
Sliced chicken stir-fried with Napa cabbage, green peppers, & onions in a wonderful teriyaki sauce. Topped with roasted sesame seeds
- Shrimp With Asparagus
Large shrimp sautéed with asparagus, red pepper, straw mushrooms and baby corn in a brown sauce. Seasonal, subject to availability
Vegetables Served in China King Menu
These are served at an affordable of 5.95 $
- Combination Vegetables
Fresh vegetables including broccoli, snow peas, water chestnuts, carrots, mushrooms, baby corn & green peppers in a light or brown ginger sauce. A very healthy choice, indeed!
- Curry Vegetables
Fresh onions, snow peas, carrots, baby corn & Napa cabbage sautéed in a flavorful curry sauce
- String Bean Szechuan Style (With Meat $2 Extra)
- Home-Style Tofu
Fresh tofu, slightly deep-fried, then sautéed with vegetables in a ginger sauce
- Eggplant In Garlic Sauce
Tender Chinese eggplant, bamboo shots & water chestnuts braised in a flavorful garlic sauce
Chow Mein in China King Menu
Chinese Napa Cabbage, Onions & Celery In A Light White Wine Sauce
Served With Crispy Noodle and Rice
- Vegetable Chow Mein
- Chicken Chow Mein
- Shrimp Chow Mein
Light Menu in China King Menu
Served With Steamed Rice And A Brown Sauce On The Side. Costs anywhere between 5.95 $ to 7.25$
- Steamed Vegetables
- Steamed Chicken With Broccoli
- Steamed Chicken Of Four Seasons
- Steamed Shrimp With Vegetables
- Steamed Home Style Tofu
That was the total China King Menu available; a few places might change the preferences depending on the days. Do try the China King Menu and keep returning for more.